Ginger juice Sorbets Recipes

Sorbets are healthy and low in calories that are made with fresh fruit juices, however, I have made them lower in calories by using sugar substitute instead of sugar. Ginger juice adds an extra touch to the sorbet.
Preparation time: 10 minutes.
Cooking time: None.
Serves 3.
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ingredients

2 cups of grapes
1 tsp ginger  juice
2 teaspoons lemon juice1 teaspoon of sugar substitute


For the garnish
mint leaves

method

      Combine all ingredients with 1 cup of water and mixed in a mixer to obtain a smooth puree.
      Transfer to a shallow bowl. Cover and freeze for 4-6 hours.
      Scrape with a fork and serve chilled in small individual cups.

Tips

      Variation 1: Black Grape and banana sorbet
      Blend 2 ½ cups of black seedless grapes, 1 cup finely chopped banana and ¼ teaspoon lemon juice to a smooth puree and proceed as in step 2 and 3.
      Variation 2: Minty Lemon Sorbet
      Combine 6 tablespoons mint juice, 2 tablespoons lemon juice, ¼ cup cooked applesauce and 3 tablespoons sugar substitute with 2 cups of water and mix. Proceed as ste
      Variation 3: Strawberry Watermelon Sorbet
      Mix 4 cups watermelon, seeded and chopped 1 ½ cups halved strawberries to a smooth puree and proceed as in step 2 and 3.