Garlic Juicing Recipes

Garlic is a strong material, so start making juice with it! Has been used for coughs, colds, sore teeth, dandruff, and other symptoms. Research conducted has shown that garlic lowers blood sugar, eliminate lead in the body, has detoxifying properties, the strength of the immune system, have anticancer properties, possesses antibacterial and anti-fungal. Garlic has a compound containing sulfur such as allicin (also responsible for the strong smell of garlic), and others created diallyltrisulfide therapeutic effect. The best way to take raw garlic. When garlic is cooked the loss of some therapeutic effect. Research shows that 3 cloves of garlic per day organized.

Garlic is best to buy fresh garlic and firm. Avoid garlic that has evidence or fungal decay.
Adios Coffee
Juice: handful of parsley wrapped in garlic (add 2 cloves of garlic for this juice), 6 carrots
Get Low LowLow LDL
Juice: thumb size piece of ginger, 1 clove of garlic, 4 carrots, 1 apple, splash of Tabasco sauce for an extra zing
* Wrapping the garlic in parsley helps absorb some of the garlic odor